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“consumption”

46 referensi ditemukan

JOURNAL Umuminternational2026

From Attitudes to Action: Circular Consumption Behavior among Young Consumers

Marius-Gelu PAUL; Mariana SEHLEANU · DOAJ Open Access Articles

Against the backdrop of escalating environmental concerns and the imperative for structural shifts in economic activity, the circular economy has emerged as a promoted solution in recent years. Among the economic factors that contribute to the transition toward circularity, consumers play a crucial role, as the implementation of this concept’s principles wou…

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JOURNAL Umuminternational2022

College students’ perspectives of bias in their news consumption habits

Jolie C. Matthews · DOAJ Open Access Articles

This article builds off prior work on news consumption habits and perception of bias in the news by focusing on college students’ self-generated definitions of bias, and the strategies they employ to guard against how their personal bias potentially affects what news they choose to believe and consume. Through interviews with undergraduate students, findings…

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JOURNAL Umuminternational2014

Lazer e consumo na percepção dos estudantes universitários

Márcia Botelho Oliveira; Neuza Maria da Silva; Renato Mareto · DOAJ Open Access Articles

The relation between leisure and consumption is visible in Western society and has been strengthened by the media, which in the last decades has been suggesting the forms of leisure to be enjoyed by people. Thus the objective of this study was to identify and analyze leisure activities of undergraduate and graduate students of a Federal University in order t…

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REPOSITORY PGMIinternational2001

Randomised controlled trial of primary school based intervention to reduce risk factors for obesity

Sahota, P.; Rudolf, M.C.J.; Dixey, R.; Hill, A.J.; Barth, J.H.; Cade, J. · White Rose Research Online

OBJECTIVE: To assess if a school based intervention was effective in reducing risk factors for obesity. DESIGN: Group randomised controlled trial. SETTING: 10 primary schools in Leeds. PARTICIPANTS: 634 children aged 7-11 years. INTERVENTION: Teacher training, modification of school meals, and the development of school action plans ta…

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REPOSITORY PGMIinternational2006

Assessment of diet in young children with an emphasis on fruit and vegetable intake: using CADET - Child and Diet Evaluation Tool

Cade, JE; Frear, L; Greenwood, DC · White Rose Research Online

Objectives: To develop a concise, simple tool for use by non-specialists to assess dietin children aged 3-7 years attending primary schools.Design: A 24-hour food tick list covering all aspects of the diet and with a focus onfruit and vegetable consumption was developed. This was compared against a24-hour semi-weighed food diary obtained for the same day as …

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REPOSITORY PAIindonesia2014

Management Of The Zakat In Baitul Mal : Relation De-Welfare Improvement With Subulussalam Muslims In Aceh Province Year 2009-2012

Azharuddin, Azharuddin · Repository UIN Sumatera Utara

Zakat is social security in shariah Islamic state, poor and needy through charity will be able to expand once observed ter quality resource Muslims. Channeling zakat alms giver understanding of Islam can be channeled to charity staff (Baitul Mal), which is believed to distribute the zakat recipients. However, sometimes less effective in improving the standa…

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REPOSITORY PGMIinternational2015

Measuring diet in primary school children aged 8-11 years: validation of the Child and Diet Evaluation Tool (CADET) with an emphasis on fruit and vegetable intake.

Christian, MS; Evans, CEL; Nykjaer, C; Hancock, N; Cade, JE · White Rose Research Online

Background/Objectives:The Child And Diet Evaluation Tool (CADET) is a 24-h food diary that measures the nutrition intake of children aged 3-7 years, with a focus on fruit and vegetable consumption. Until now CADET has not been used to measure nutrient intake of children aged 8-11 years. To ensure that newly assigned portion sizes for this older age group wer…

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REPOSITORY PGMIinternational2009

Study protocol: a cluster randomised controlled trial of a school based fruit and vegetable intervention – Project Tomato

Kitchen, MS; Ransley, JK; Greenwood, DC; Clarke, GP; Conner, MT; Jupp, J; Cade, JE · White Rose Research Online

Background The School Fruit and Vegetable Scheme (SFVS) is an important public health intervention. The aim of this scheme is to provide a free piece of fruit and/or vegetable every day for children in Reception to Year 2. When children are no longer eligible for the scheme (from Year 3) their overall fruit and vegetable consumption decreases back to baselin…

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REPOSITORY PGMIinternational2007

Does the School Fruit and Vegetable Scheme improve children’s diet? A non-randomised controlled trial

Ransley, J; Greenwood, DC; Cade, JE; Blenkinsop, S; Schagen, I; Teeman, D; Scott, E; White, G; Schagen, S · White Rose Research Online

Objective: Evaluation of the impact on diet of the school fruit and vegetable scheme (SFVS). Design: Non-randomised controlled trial. Setting: Infant and primary schools in the north of England. Participants: 3703 children aged four to six years (reception, year 1, and year 2). Intervention: One portion of fruit or vegetable provided per child on each school…

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REPOSITORY Umuminternational2015

Eduscape: The effects of servicescapes and emotions in academic learning environments

Wells, V.K.; Daunt, K.R. · White Rose Research Online

Conceptual and empirical studies on the impact of physical environments in educational settings are lacking. In comparison, consumption environments research has a rich history. In this paper we bring together these two research streams to develop (Study 1) and test (Study 2) an ‘Eduscape’ model of the effects of emotions and servicescape factors in higher e…

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REPOSITORY Umumindonesia2015

LEVEL OF NUTRIENT INTAKE SUFFICIENCY OF TRACK AND FIELD ATHLETES FROM STUDENTS’ SPORTS EDUCATION AND TRAINING CENTER (PPLP) EAST JAVA IN 2014

Permana, Dwinda Abi · Universitas Negeri Yogyakarta

This study has a purpose in analyzing the nutrient intake sufficiency of track and field athletes in students’ sports education and training center (PPLP) East Java in 2014 precisely in Kediri so that it can be investigated about deficiency and excess consumption of energy intake for each athlete. This research was a descriptive quantitative research with s…

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REPOSITORY Umuminternational2011

Energy efficiency interventions in UK higher education institutions

Altan, H. · White Rose Research Online

This paper provides an insight into energy efficiency interventions studies, focusing on issues arising in UK higher education institutions (HEIs) in particular Based on a review of the context for energy efficiency and carbon reduction programmes in the UK and the trends in higher education sector, existing external and internal policies and initiatives and…

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REPOSITORY Umumindonesia2023

PENGARUH ONLINE REVIEW YOUTUBE DAN LABELISASI HALAL TERHADAP KEPERCAYAAN PRODUK MIE SAMYANG PADA MASYARAKAT KOTA BEKASI

Yuana, Icha Khaerunisa · Universitas Islam 45 / UM Indonesia

The purpose of this study is to know the impact of youtube review online and honest labelation on samyang noodle products belief in city people. The research population is the people of bekasi city. The sample of this study was a consumer who had consumed the same noodles by the number of 96 respondents. The methods used in the study are quantitative methods…

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REPOSITORY Umumindonesia2023

Implementasi Metode Fuzzy Logic Pada Kendali Motor Pompa Pendingin Mesin CNC Untuk Meningkatkan Efisiensi Daya

Sutikno, Bagas Setia Ajie · Universitas Islam 45 / UM Indonesia

CNC machines are tools used to create workpieces with a high level of precision.In addition to its motion accuracy, the stability of the workpiece temperature also affects the quality of the work and the lifespan of the cutting tools. The flow rate of the coolant plays a significant role in heat dissipation during the machining process. The on-off control me…

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REPOSITORY Umumindonesia2022

Pengaruh Influencer terhadap Minat Beli Followers

Aulia, Elsa · Universitas Islam 45 / UM Indonesia

The development of digital media, especially the dissemination of content on social media, facilitates the dissemination of news, especially buying and selling activities. The amount of public consumption of products promoted by social media influencers is very influential on the growth of the digital economy. One of the rising influencers is Fadil Jaidi. Th…

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REPOSITORY Umumindonesia2020

Negotiating Representation of Islamic Values on Korean TV Dramas Among Indonesian Muslim Youth

Imron Rosidi, - · UIN Sultan Syarif Kasim Riau

This article describes one of the effects of globalization on young Muslims in Indonesia. They interact with a variety of cultural products from all corners of the world. Focusing on Indonesia, this article argues that the emergence of globalization has provided opportunities for young Muslims to negotiate Islamic value representations of Korean TV dram…

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REPOSITORY Umumindonesia2015

LEVEL OF NUTRITION SUFFICIENCY FOR THE KIDS AND VO2MAX ABILITY OF THE STUDENTS IN SOCCER SCHOOL (SSB) TLOGOADI IN THE AGE GROUP OF 13-14 YEARS OLD

Setiawan, David · Universitas Negeri Yogyakarta

This study has an objective in figuring out the level of nutrition sufficiency andVo2max ability of the students in soccer school (SSB) Tlogoadiin the age group of 13-14 years old. This study was a correlation research. The method used in this research was a method of food consumption surveys and test measurements to determine the level of Vo2max ability. T…

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REPOSITORY Umumindonesia2014

ASSESSMENT OF TOFU CARBON FOOTPRINT IN BANYUMAS, INDONESIA - TOWARDS ‘GREENER’ TOFU

Sidharta, Sahirman; Ardiansyah, Ardiansyah · Universitas Negeri Yogyakarta

Tofu is famous as an alternate protein source. Comparing to Beef and Chicken based products; Tofu is indeed one of those promising foods which using less energy. Nevertheless it takes a lot of energy to turn fresh soy beans into tofu. It includes energy used for draining, grinding, cooking, extracting the soymilk, pressing the curd, cutting and …

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EBOOK Umum2026

La transizione energetica come questione sociale

Giada F.P., Coleandro

Energy plays a central role in the relationship between society, nature and technology, but these interconnections are often not readily apparent. This situation stems from the structure of energy systems, which are based on large production centres located far from the points of consumption and on centralised forms of supply and control. The ecological and …

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JOURNAL Umuminternational2026

Sociological Explanation of Civic Responsibility for Water Resources Conservation Behaviors

Akbar Talebpour; pouran hosseini · DOAJ Open Access Articles

Objective: The study aimed to investigate the impact of citizen responsibility on water resource conservation behaviors in Tehran, a metropolis facing increasing pressure on water resources and challenges caused by water scarcity, for which solutions need to be found. Adopting a sociological approach, the study attempted to highlight the role of people in th…

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